KONDRATOWICZ-PIETRUSZKA, Elżbieta. Changes in the Quality of Vegetable Oils Stored in Refrigeration. Krakow Review of Economics and Management/Zeszyty Naukowe Uniwersytetu Ekonomicznego w Krakowie, Krakow, n. 912, p. 49–72, 2015. DOI: 10.15678/krem.769. Disponível em: https://psychologia-ekonomiczna.uek.krakow.pl/index.php/krem/article/view/769.. Acesso em: 20 sep. 2024.